|2 (or 3!) cups of green- and red-leaf lettuce, grilled polenta with onions and artichokes (canned); I also had a side of a grilled tomato and semi-steamed broccoli seasoned with garlic and herbs. I also added some balsamic vinegar on top|
Here is nother nutritious meal that you can make quickly: Mole Poblano Rice and Bean Bowl!!
|Step 1: In a bowl add cooked brown rice and (canned- was too lazy to make from scratch) black beans.|
|Step 2: Add warm, grilled and seasoned colorful bell peppers, asparagus, kale, tomatoes and onions (I already had these as left overs from the night before.) I couldn't help myself and I began to stir everything together!|
|Step 3: I heated up my mom's mole poblano and added to the bean and rice with veggies bowl. I topped it with baby avocado slices and it was ready to be devoured!|
|Camotes (sweet potato/yam candies) in different flavors; Jamoncillo (Powdered pumpkin seeds with REAL cane sugar) is in the top right, this one is SO GOOD!|